Romantic still life
Desserts for Two

Valentine Bark

Prep 15 min + set·Makes ~1½ lbs

Any assortment of Valentine's candy works beautifully here — message hearts, cream-filled chocolate hearts, cinnamon hearts.

Ingredients

1 pound white, semisweet, or milk chocolate · 2 cups assorted Valentine's Day candy

  1. 1

    Line a large jellyroll pan with parchment or wax paper.

  2. 2

    Melt the chocolate in a heavy saucepan over very low heat or in the microwave, stirring until smooth. Spread evenly on the pan.

  3. 3

    Sprinkle the candy over the chocolate and press it in gently so it stays put. Let cool and set completely.

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